Pizza sauce

The recipe is inspired from hebbers kitchen and yields pizza sauce good enough for 2-3 medium sized pizzas.

Recipe :


  • 1 tbsp oil
  • 6 tomatoes
  • 3-4 garlic cloves, finely chopped
  • 1/4 onion, finely chopped
  • 3/4 tsp sugar
  • 3/4 tsp Kashmiri red chili powder or paprika
  • 1/2 tsp mixed Italian herbs
  • 1/4 tsp red chili flakes
  • Salt as per taste
  • 1 tbsp tomato ketchup


  1. Blanch the tomatoes in boiling water. Allow to boil till the skin starts to leave.
  2. Once cooled, peel the skin of the tomatoes.
  3. Purée 3 tomatoes in a blender and chop the remaining 3 discarding the seeds.
  4. Heat oil in a saucepan.
  5. Add the garlic and sauté till brown.
  6. Then add the chopped onion and sauté till transparent.
  7. Now add the chopped tomatoes and cook till mushy. Mash in between if required.
  8. Add the tomato purée, sugar, chili flakes, herbs, chili powder, ketchup and salt.
  9. Simmer for 5 mins.
  10. Pizza sauce is ready.